Home > News > Caffè Haiti Roma at "La Capitale in Fermento per l'Emilia"

Caffè Haiti Roma at "La Capitale in Fermento per l'Emilia"

     On 17th July at 8 p.m. Caffè Haiti Roma is sponsoring the fund-raising dinner at Officine Farneto, in Via dei Monti della Farnesina, Rome.


Good food can bring people together, and good food can also help who suffers: the prestigious event, born as an initiative promoted by Ramona and Riccardo Di Giacinto, together with the journalist Luigi Cremona, witnesses the presence of many master chefs, authentic stars in the world of cooking, that will make their knowledge at disposal of who is still paying the consequences of the dreadful earthquake that hit Emilia Romagna.



Caffè Haiti Roma could have never missed such an important and socially relevant appointment, and together with the master chefs Alessandro Circiello, Francesco Apreda, Heinz Beck, Cristina Bowerman, RoyCacheres etc. will be present at this fund-raising dinner, offering its multi-awarded coffee blends, already well appreciated in the world of Cooking.





For information: bio@caffehaitiroma.it